§4.7. New Orleans Jazz and Heritage Festival
A food and beverage vendor at the New Orleans Jazz and Heritage Festival shall be
subject to inspection and compliance with applicable provisions of the state sanitary code and
especially the special event food and beverage preparation regulations that pertain to
equipment, design, construction, utensils, supplies, preparation, and services. The festival
shall not be subject to exemptions granted in R.S. 40:4.5. The Louisiana Department of
Health shall charge a permit fee of twenty-five dollars to each food and beverage vendor at
the festival.
Acts 1988, No. 304, §1; Acts 2025, No. 514, §1, eff. July 1, 2025.