§4.3. Hard- and soft-shell crabs; preparation in traditional manner for public consumption
Notwithstanding any contrary provisions of the state sanitary code or any contrary
provision of any other law or regulation, it shall be lawful to prepare hard- and soft-shell
crabs in the traditional manner for public consumption at recognized outdoor Louisiana
festivals, including preparation in the open for service to the public at such public gatherings.
This Section shall not be construed to allow the sale or distribution of any unwholesome
food.
Added by Acts 1983, No. 42, §1; Acts 2018, No. 206, §4.